Thursday | 7:00 PMFriday & Saturday | 5:30 & 7:30PM$95 per person RESERVATION ONLY
Warm focaccia bread, olive medley, artichoke spread and roasted garlic in oil.
Heirloom tomatoes, prosciutto di parma, fresh basil, kale and pistachio pesto
Seared octopus, Northern beans, roasted cherry tomatoes, charred fennel, fresh herbs
Fruit sorbet with garnish
Beef, pork and veal meatball, San Marzano marinara, fresh parmesan, whole basil. Served with our house ricotta.
Roasted long-stemmed artichokes, lemon butter sauce, capers, fresh herbs
Butternut squash ravioli, diced roasted butternut squash, sweet butter sauce, fresh sage, toasted pumpkin seeds
Classic Italian donut, warm Nutella and fresh raspberry coulis
